Bake with grandma

Bakin mix ispeci pa reci
Category: Sweet

Chocolate cake with mascarpone cream

Surprise your family with this simple and delicious chocolate cake with mascarpone. The biscuit is made from Bakin’ Mix Cacao cake and is ready in the blink of an eye.



  1. Put Bakin’ mix in a bowl and add eggs and melted butter.
  2. Stir well.
  3. Pour the mixture into a mold lined with parchment paper. Bake at 170 degrees, 40 to 45 minutes.
  4. While the biscuit base is baking, prepare a cream of mascarpone cheese.
  5. Mix mascarpone, powdered sugar and a few drops of vanilla extract.
  6. In a separate bowl, whip the cream and add it to the mascarpone.
  7. Divide the cream and add the hazelnut spread in one part and stir everything well.
  8. When the biscuit base of the cake is cooled, cut it evenly in half.
  9. Arrange a row of biscuit base, followed by a row of cream.
  10. Coat the cake with cream and put it in the fridge for a few hours to thicken the cream.


Bon appetit!


Author of the recipe: Adrijana Bručić

Preparation time
 20 min
Cooking/baking time
 40 - 45 min
 8 slices

Join Grandma in the kitchen?